Okra

Okra or also known as ladies fingers, is a plant that can grow from 3 -6' tall. It is a heat loving plant that originates from warmer climates. The pods of the okra plant should be harvested when immature, around 2 - 3" long or they can be tough. The pods are mucilaginous or slimy, but cooking in acidic foods like tomatoes can help eliminate this. Okra is a popular ingredient in African, South American, the Southern U.S., and Middle Eastern cuisine.

Direct sow okra when soil temperatures are 75°F (24°C) and above. In well drained soil that has been amended with some compost or well rotted manure. Space okra plants 12" (30cm) apart in a spot with full sun. Water about 1" (2.5cm) per week. 

For more on growing okra in the vegetable garden see this video on How to Grow Okra.

If you wanted more information on growing okra check out the University if Illinois Extension or the Clemson Extension for some great tips.